Grab a skillet and add 1 tablespoon of olive oil, then let it heat up on medium heat. Set your oven to 400☏ and let it preheat while you brown the chicken on the stove.īefore cooking the chicken, make sure to remove it from the fridge and let it sit at room temperature for about 15 minutes. Season the chicken with 2 tablespoons of jerk seasoning, making sure to really rub the seasoning in and coat the meat evenly. We recommend preparing the chicken and leaving it in the fridge at least 1 hour before cooking it. ![]() It is always better to season your chicken breast beforehand and let it marinate in all those flavors before preparing a chicken pasta recipe. We also recommend using freshly grated parmesan cheese instead of the pre-grated, bagged shredded parmesan, as fresh cheese adds a much more pronounced savory flavor and smokey aroma to the dish. We find that linguine, fusilli, fettuccine, as well as bow tie pasta can give you a very similar result, depending on what kind of texture you prefer in your pasta dishes. While the original recipe includes penne pasta, it is up to you to decide what kind of shape you will be using for your version of this jerk chicken pasta. ![]()
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